Oracle Seminar 2025

Fat Analysis Seminar

Digging into fat analysis with the Oracle. Simplify your fat measurements chemical free

Fat analysis is a critical step within the process control and quality control in food, but traditional methods can be time-consuming and labor-intensive.

Join us as we explore how the CEM Oracle revolutionizes fat analysis across all types of food samples—from dairy and meat to processed foods and powders. This cutting-edge technology delivers rapid, solvent-free, and calibration-free results, ensuring maximum efficiency without compromising accuracy.

Don’t miss this opportunity to discover how Oracle can streamline your fat analysis and enhance your workflow! The number of places are limited, so make sure to register below.

Program of the day:

Opening with Coffee – Tea	09:30	10:00
Morning session: Welcome and Introduction SciSPX & CEM Introduction Round How do you analyze FAT now? Oracle Technique Customer experience: Nestlé NEW ISO Standard 16756 and future plans Oracle Configurations Smart 6 Drying	10:00	12:30
Lunch	12:30	13:30
Afternoon session: Customer experience: Unilever CEM Process Overview Applications Practical session – analyze (own) samples*	13:30	16:00
Questions and Wrap-up	16:00	16:15